hebei specialty
the german light apple cultivation has a long history and is well known. large-scale planting, pollution-free production; unique temperate climate, soil, mountain landform and other complex conditions provide sufficient illumination, moderate precipitation, large temperature difference and pollution-free ecological environment for apple growth, thus creating a german light apple green natural, fruity, smooth fruit, brightly colored, fruity and crispy, sweet and sour taste, good flavor, storage-resistant characteristics.
in october, it was booming and the red fruit was full of mountains. red fruit is also known as hawthorn, mountain red, and rouge fruit. because the fruit is small and exquisite, the blush is lovely, so people give it a lot of nicknames. xinglong county is located in the mountainous area of yanshan mountain, at the foot of the great wall. the peaks and valleys are undulating, the sichuan and sichuan are transparent, the climate is warm and humid, and the soil is acidic. it has been famous for producing hawthorn since ancient times. the mountains of xinglong county are excellent in taste. the characteristics are: red and red the meat is thick and flexible, sweet and sweet, and contains clear protein, fat, carbohydrate and minerals such as calcium, phosphorus, potassium and iron. it is rich in carotene, thiamine and riboflavin. a variety of vitamins such as niacin and ascorbic acid.
qianlong and ji xiaolan's "jinmu shuihuo, bancheng roasted wine" pair of pairs, opened the birth point of bancheng sizzling wine culture. based on the theory of “five elements into wine”, bancheng roasting wine is absorbed into the wine in different forms by jin zhigang, huo zhilie, muzhijing, water softness and soil thickness. the brewed bancheng roasting pot has a harmonious flavor, and the flavor is fragrant, the flavor is fragrant, the mouth is not dry after drinking, and it is not on the head. it has the unique characteristics of northern fragrance and is the best wine in other regions.
the grape produced in the shacheng area is known as the “pearl of the orient” and has become a national banquet. the wine produced in the shacheng area enjoys the prestige of “oriental wine” and is sold at home and abroad. the shacheng area is “the most famous fresh grape producing area and quality wine in china”. one of the production bases."
liu yi drunk brewing co., ltd. is affiliated to china juli group. it was founded in 1126 in the jin and yuan dynasties. it has been brewing for nearly a thousand years and is one of the earliest sources of distilled spirits in china. the key cultural relics protection unit was selected into the unesco china world cultural heritage preparation form. liu xie drunk is strictly based on the traditional old five enamel process, through the mud pool old, solid, low temperature, long-term fermentation, slow fire distillation, mass wine picking, grading storage, carefully brewed. it has been favored by consumers and won the "first batch of chinese food culture heritage" and the first batch of "chinese old name".
"the copper gang is at the end of the gold line, and the aroma is rushing for nine days." qingyuan incense is an incense product from baoding qingyuan. a sip of cigarettes and a burst of fragrance, exudes the long-lasting fragrance of qingyuan, condenses the perseverance and hard work of qingyuan people who are simple and forge ahead, cones and cones, turntables, each color reveals this the land of xiangcheng is a beautiful fusion of traditional culture and modern civilization. "shen shuiliang cai shizhen, boshan 麓暖欲楼春", in the scent of the scent, a scent of fragrant scent; the scent of the scent of the grass, burning a fragrant fragrance, comfortable and refreshing. the qingyuan traditional scent has been passed down for thousands of years, and the qingyuan incense has also formed a unique style. the unique fragrant materials in the region can be described as the finest fragrance, which has become the jewel of chinese traditional culture.
shexian county walnut, the city of shexian specialties, one of the "three treasures" in the county. its characteristics are that the skin is thin and full, the color is golden, and the oil content is as high as 60%. if the two hand-held walnuts touch, the skin is broken, and the whole nucleolus is naturally taken out, which is like a brain-like road, just like a carefully carved antique. put it in your mouth and chew it more fragrant.
as the "hometown of yali", xinji yali has a cultivation history of 2000 years, and the qin and han dynasties have become gardens and marketing. it is said that hundreds of years ago, people who were willing to transplant the pear trees on the bank of the yellow river in shandong were grafted with the local wild pears. because the pears were partial and the pears were shaped like duck eggs, they were named “pears”.
weixian yali is an ancient chinese pear variety with a history of more than 2,000 years. because the pear is obovate, there is a duck-like protrusion near the fruit stalk, resembling a duck head, plus a golden peel, more like a furry the little duck, hence the name yali. weixian yali has a correct shape, a large skin, a small meat core, a bright appearance, a small black spot, a bright white color, a delicate flesh, a small amount of juice, a sweet and sour taste, crispy and delicious, rich in flavor and flavor. unique and of excellent quality.
the fat cow is the favorite thing of many hot pot "old cockroaches", and the hebei big factory fat cow is their favorite choice. the pure "dachang fat cow" has bright color, soft color and marbled texture. the taste is tender and juicy, the mouth is smooth, and the aftertaste is endless. it is edible all year round. especially in the winter, it can increase people's ability to resist cold, strengthen the body and strengthen the heart and blood vessels and the heart.
hemp walnut is also known as wenwan walnut. the texture of the nut is fine, the texture is round, the appearance is dignified, the wrinkle is dense and dense, and there is a natural and realistic pattern. in the process of playing, not only can health care, relieve stress, and effectively achieve psychological balance; but also promote communication and improve self-cultivation. there are many varieties of grafted pecans, and the quality is good. the wenwan walnut varieties belong to the top grade. the main varieties are white lion head, wheat ear tiger head, wang yong official hat, starry sky, baihua mountain, apple orchard, and four buildings. south xinjiang stone, son hat and so on are hot selling beijing and tianjin.
the pepper is an annual herb, mostly white flowers. the fruit is usually conical or oblong. it is green when immature. it becomes bright red, yellow or purple when mature, and red is the most common. wangdu pepper is famous for its large yield, reddish color, thick flesh, fragrant taste and long-lasting release. wangdu pepper has a high nutritional value, and the content of vitamin c ranks first among vegetables, which is called the “crown of vegetables”.
yuzhou gongmi is one of the "four big tribute" of chinese tribute courts. the rice contains a variety of nutrients such as protein, fat, carbohydrates, calcium, phosphorus, iron, zinc, vitamins and the like. weizhou gongmi granules are full and golden, and are known for their large size, yellow color, fragrant flavor, rich viscosity and multi-nutrition. excellent mouthfeel, uniform rice, high cleanliness, bright texture, sweet and delicious. it can be used for cooking rice or porridge. it has good color, aroma and taste. it is easy to digest and absorb for the human body. it is yellow and can be eaten with oil and oil. it is smooth and fragrant. it is an ideal food for pregnant women and old and weak, infants and patients.
the paddock meets the mongolian autonomous county and is known as the “hometown of chinese potatoes.” the potato has been planted for three hundred years, and local people have used the unique climate and soil conditions to develop potato cultivation and processing industries. the produced potato has the characteristics of high yield, large potato shape, no virus and good taste. it also forms a unique potato culture in the local area. this culture is a blend of manchu culture, grassland culture and trilateral culture. it has a long history. deep accumulation.
green asparagus is called "king of vegetables". it contains various nutrients such as protein, fat, crude fiber, calcium, phosphorus and vitamins in fresh green asparagus. its amino acid content is 27.1% higher than other vegetables. in addition, its tender stems are delicate in texture, soft and delicious in fiber, and have unique and rich bamboo shoots, which are listed as one of the "top ten famous cuisine". rongcheng green asparagus is a green asparagus produced in rongcheng county, hebei province. the county is the third green and green asparagus planting base in china, with the highest yield and good quality. it has the characteristics of “complete bamboo shoots, straight body, full color, soft texture, crisp texture and flavor”. excellent green healthy vegetables and export earned goods.
the bone china is milky white, with soft luster and warm as jade. if you don't believe it, you can take a bone china cup or bowl and put it under the light. the delicate and transparent porcelain will make you admire; the glazed surface of the bone china is smooth. crystal clear, ordinary tableware can not be compared with bone china; if you put a bone china bowl on your hand, use your thumb and middle finger to gently play a bullet, you will hear a "clam" loud, like the beautiful hum of the instrument, it is exciting; the bone china becomes light and noble because of its thinness.
congtai is produced in bengbu city, hebei province, a famous historical and cultural city in china. it has a history of more than 2,300 years and is named after the local scenic spot "congtai". it has developed from ancient times, rich in products, sweet and clean water, and has a climate soil suitable for winemaking. it has a long history of winemaking and brilliant scientific achievements. congtai liquor is a typical representative of luzhou-style luzhou-flavor liquor, the first wine in hebei province.
the old wine of the mountain is obviously different from other fragrant wines, and it is a unique style of white wine. its unique style comes from its unique production process, unique water quality, daqu and bad, kiln pond, climate, specific geographical and natural environment and unique microbial community. it is because of these unique geographical locations, natural environment and unique the production process produces a unique style of white wine.
botou yali is a special product of cangzhou city, hebei province. it has the largest cultivated area of botou, the earliest planting, and the best quality. the botou pear is fruity and handsome. the skin is fine, crisp and juicy, sweet and refreshing. the color of the flesh is milky white, the cells are juicy, the stone cells are few, small, sweet, and rich in aroma.
lulong fans are specialties in lulong county, hebei province, and their traditional craftsmanship is included in the list of intangible cultural heritage in hebei province. lulong fans look white, slightly yellowish, transparent, no impurities, uniform thickness, smooth and tender taste, soft, tendon, no soup, no soft, low broken rate, is the table on the table "jade shrimp ball, pot fans the preferred raw materials for famous dishes such as fire-burning snow-capped mountains, cold-mixed silver silk, group of shrimps homing, and meat-foam fans.
huangqidong jujube is thin, fleshy, and small in core. the meat is tender and crisp, sweet and sour, and tastes excellent. "if the food is rainy in the summer, it will be beneficial to the intestines. it is like climbing the moon and the clouds. the lure is a treasure in the fruit. according to the determination, the total sugar content of astragalus membranaceus l. is 32.2%, the total acid is 0.367%, the vitamin c content per 100 grams of fresh dates is 354 mg, and it is rich in a variety of other vitamins and minerals. the nutritional and health value is extremely high, and there is a “longevity fruit”. reputation.
yu county is a magical and charming ancient state, full of green grass and apricot flower. as one of the traditional production areas and main producing areas of the national apricot flat, yu county has a cultivation history of nearly 40 years. weizhou xingbian is made from high-quality apricot kernels produced in the yuxian area. it has been carefully processed and baked. it has the characteristics of thin flesh, large nuts, nucleus, golden golden kernels, more fiber, crispy and delicious. it also has high nutritional value, rich in calcium, iron, zinc, selenium and inorganic salts and multivitamins required by the human body. it has lungs, cough, invigorating diarrhea, nourishing the skin, promoting growth, promoting development and anti-aging. insecticide detoxification and other effects.
wu'an is a "pear of pearls" embedded in the junction of the four provinces of shanxi, shandong and henan. wu'an is the hometown of chinese millet. wu'an magnetic mountain is the birthplace of millet, the hometown of millet, with a planting history of more than 7,300 years. the magnetic mountain is high in green and clear water, and the temperature difference between day and night is large. the millet is made of finely processed raw materials, which is purely natural and pollution-free. the wu'an millet made here is slightly yellow in color, small in size, easy to rotten in the paste pot, sweet and musky in the mouth, and rich in vitamins, which can warm the stomach and nourish the muscles, relieve the thirst, relieve the thirst, supplement the qi, and eat it all the year round. longevity.
shimen walnut has the characteristics of large, renfeng, thin skin, easy to take kernels, high fat and protein content, and sweet flavor. it has become a local famous product in the late ming and early qing dynasties, and is known as the "shimen walnut and shizhen". . shimen walnut launched the "four golden flowers": shimen yuanbao, shimen shuobao, shimen dragon ball, shimen kuixiang.
yongnian garlic is one of the famous specialties in hebei province. during the jiajing period of the ming dynasty, it was famous overseas, and it has repeatedly tribute to the court. it has the characteristics of large garlic, thin skin, fat, fine meat, delicious taste, sweet and spicy, juicy garlic juice, and thick and sticky. it has always been regarded as a superior seasoning, and the cooked food is excellent. it is a variety of banquets. a must-have item for family meals. garlic juice is sticky, spicy, fragrant, and garlic is unchanged overnight. the garlic is generally 4-6 petals. the processed salted garlic and dehydrated garlic are exported to all parts of the world. compared with similar products, its garlic color is dark green, brittle, low degree of lignification, thick wax layer, resistant to storage and transportation, and spicy.
shilixiang people develop and inherit the traditional brewing process. combining the climatic conditions, water quality, soil and other geographical environment and the unique characteristics of local food crops in the zhangzhou area, we have established a 600-mu luzhou-based wine brewing base. it has cultivated a brewing environment suitable for a strong fragrance, so that shili liquor has always maintained a strong local style, and it is worthy of the wine of the hometown.
longhua rice has been hailed as “the royal rice”, and the state council has promoted the technology of rice cultivation and cultivation in longhua. longhua rice has high consistency, moderate amylose content, low white grain rate, oval shape, crystal clear, rice soft and delicious, rich aroma, cold rice is not easy to regenerate.
daming xiaomu sesame oil was founded in the early years of the ming dynasty. it flourished in the guangxu period of the qing dynasty and has a history of more than 500 years. it is made from sesame as raw material, processed with stone mill and unique traditional techniques. it has a long history, green and environmental protection, bright red color, crystal clear and translucent, with mellow and soft, rich and long-lasting, pure taste, ranking first in edible oil. many provinces in the country have big names and small sesame oils. daming xiaomoxiang oil has become a well-known brand. it can be described as "the big name small grinding sesame oil, the oily incense is small and big."
suning is a world-famous chinese fur capital. under the unique geographical conditions, the “shu ning suede” (skin, fox, suede) made with special techniques has softness, beauty, gorgeousness, bright color, comfortable and warm. it has the characteristics of no ash, no smell, and generous wearing. it is called "soft leather of suede".
qingxian county is known as “the first county in jinnan” and is famous for pangu culture, canal culture, yingpan culture, opera culture (mainly represented by haha cavity) and martial arts culture. according to legend, it was once the place where pangu chose to live, and pangu culture has been included in china's intangible cultural heritage. the cultivation of melons on both sides of the canal has a long history. the qingxian yangjiao crisp named after kublai khan has a high reputation in the country. its variety is pure, its cultivation conditions are unique, its curvature is like shofar, its skin is gray and gray, its flesh is light green, and its fruit is orange. the meat is crispy, the mouth is instant, sweet and refreshing, and it is a good fruit. the millennial history of the shofar is closely related to the culture of qingxian county and is well known both at home and abroad.
laoting binhai river, with flat land, fertile land and strong agricultural foundation, is a traditional agricultural province, known as “yandong tianfu” and “yidong granary”. after years of adjustment in agricultural structure, the four leading industries of vegetables, fruits, livestock and poultry and aquatic products have been gradually cultivated. it has become the province's fruit and vegetable export gathering area, the vegetable industry demonstration county and the largest melon production line in the country. le ting melon has been cultivated for more than 400 years in the characteristic agriculture of laoting. its cultivation method is unique, its quality is excellent, the peel and flesh are green, the taste is sweet, the skin is thin and crisp, sweet and not greasy. with its superior quality of color, fragrance and taste, it sells well in domestic and foreign markets, and its brand awareness is increasing day by day.
a water is soft and soft, and it becomes a pulp. the wine is made from the deep underground ancient riverbed (haihe) and brewed into the wine. the clear water at 318 meters is warm and clear, rich in lithium, strontium, zinc, selenium and other human needs. trace elements and minerals are rare gold wine sources. naturally, a cup of wang hanji alcohol is rich in flavor, softness and lightness. ancient oysters. good wine still needs to be old, and wang hanhao has five ancient oysters, and hundreds of years of live mud. through time catalysis, the total acid and total ester content in laojiao mud is very rich, and hundreds of rare and rare brewing microorganisms are produced, and the magical scent of scented scented scented wines is unsatisfactory. lan, the aftertaste lasts for a long time.
qian'an has been a hometown of mulberry in the north of china since ancient times. the handmade mulberry paper has a long history and is one of the intangible cultural heritage of hebei province. in terms of writing and painting, qian'an mulberry paper is just right for the infiltration of ink, and it has the characteristics of “heavy color”, “heavy water” and “heavy ink”, and enjoys the reputation of “northward migration to southern xuan”. famous painters and painters such as xu beihong, jiang zhaohe, wu zuoren, huang wei, huang yongyu, and song wenzhi have all left the ink of the world on the qian'an mulberry paper.
the city of bengbu is a deep mountainous area with high mountains and dense forests, river valleys and thick vegetation. it belongs to the north temperate sub-humid continental monsoon climate zone. the unique geographical location, fresh climate and beautiful natural environment contain abundant chinese herbal medicine resources such as forsythia. it is known as “taihang mountain south medicine valley” and “chinese medicine modernization technology industry base”.
according to ming jiajing's 36 years of "shixian county", eight kinds of chinese herbal medicines such as bupleurum, nepeta, and windproof were the specialty of our county. during the war of resistance against japanese aggression, the health workers of the 129th division of the eighth route army used the local bupleurum resources in shexian county to develop the successful "bupleurum injection" and created a blank for the modern preparation of biological drugs in the history of the world's pharmaceutical industry. until today, bupleurum is still the standard medicine for the pharmacopoeia of the people's republic of china. in 2014, “shixian chaihu” was awarded the second batch of agricultural products geographical indication protection products by the ministry of agriculture. it was named one of the ten avenues of hebei province in 2016 at the first chinese herbal medicine industry development conference in hebei province. at present, the planting area of bupleurum in our county is 52,000 mu.
yucheng palace, special product in wucheng district, shijiazhuang city, hebei province. local traditional famous products in hebei province, also known as gongmi. yucheng palace is made of high-quality wheat flour, sesame oil and starch as the main raw materials. it has been refined by more than 10 procedures. the ingredients are exquisite, the production is fine, the nutrition is rich, and it has a fine air, no boiling, no soup, no clear soup, chewing. it has the characteristics of mouth strength.
zhengding majia braised chicken, a provincial intangible cultural heritage. featured products of majia laoji store in zhengding county, hebei province. the products of majia laojidian braised chicken, including marinated chicken, marinated chicken, marinated chicken feet, marinated chicken wings, and marinated wing roots, have unique formulas and good color and aroma. the products use fresh and live chickens to follow islamic rules and are taught by the mosque. slaughter and qualified by the health inspection department, using a variety of precious meat, iodized salt, aged soup, fine ingredients, refined by traditional techniques. high protein, low fat, nutritious, cooked, rotten, crisp, soft, suitable for all ages.
"baigezhuang", a term that most chinese do not know, is actually the name of a small village, but this small village is well known to most tangshan people, because the rice here is called for "baigezhuang rice." because of its origin, the baigezhuang rice is located in the temperate japonica rice belt of 39 degrees north latitude. the light conditions are good, and the whole growth period of rice can reach 175 days. the rice is rich in nutrients. since the irrigation water is derived from panjiakou, daheiting and taolinkou reservoirs, the water quality is not polluted and the rice quality is good.
“xianxian black date” has a long history of planting. according to ming jiajing's 37 years of "xiaxian county", black dates, walnuts and other fruit and fruit products were the special products of the county. the black date of shexian county enjoys a good reputation in the country with its fruity flesh, sweet taste and rich nutrition. hexian black dates are produced in the county of hebei province, with more aliases, such as soft dates, clove dates, milk persimmons, and wild persimmons. the black dates of shexian county are mainly divided into nucleus and non-nuclear. the main varieties are black dates, milk black dates and grape black dates. due to its delicious and nutritional value, shexian black date is exported to shandong, shaanxi, shanxi, yunnan and other places.
yanchao wine has a long history of development. according to the "sanhe county", the wine industry in sanhe county in the qing dynasty is very developed. peng bangding’s "smell the time" contains: "there are 12 pots in the territory..., if the song is not counted, the day needs 144 stones, and the shochu produced is called 'east road wine'". in the 14th year of guangxu emperor guangxu (1888), yanjiao built "dequan yong" pot, employing more than 150 people, consuming more than 40 stones per day and shochu 2000 kg. after the founding of the people's republic of china (1950), the "dequan yong" pot was accepted by the tongxian special administrative office as the "national yanjiao winery", which lasted for more than a century and has a history of 118 years.
yixian mashan medicine is of high quality and rich in protein, amino acid and other nutrients, especially the content of selenium is dozens of times that of similar products.
quzhou jinsi jujube has a long history of cultivation. the production area covers the counties of jixian, xianxian, jiaohe, yanshan and hejian in the yinzhou area. it is also known as the main producing area of zhangzhou jingerzhuang, and jixian county has been hailed as the “hometown of golden silk jujube” in china. in the qing dynasty, the emperor qianlong of the emperor qianlong was the royal jujube garden. since then, ji xiaoyu's hometown hundred acres of jujube garden has become the royal jujube garden in the qing dynasty.
zanhuang dazao has a long history of cultivation and unique quality. it has been worshipped in the court for many times in history and is known as “gongzao”.
at the foot of the great wall on the banks of the liuchuan river, an ancient city is famous for its summer. this is the ancient city that was praised by the emperor qianlong as the "magic lock key" - xuanhua, and the first village of west beijing. xuanhua is not only the first of the nine sides of the “jingjing pinghan” and “gyeonggi heavy town”, but also the only city in the world featuring “funnel frame” viticulture. it is known as the “grape city”. xuanhua milk grape is famous both at home and abroad. its cultivation method is unique, its quality is good, its taste is fragrant, its peel is thin, its flesh is crisp, its juice is large and its color is yellow, and it is green and yellow. it is not only a good fruit, but also famous at home and abroad, and xuanhua grape witnessed xuanhua. the rise and fall of the ancient city and prosperity, the grape culture of thousands of years and the ancient city culture of thousands of years complement each other and live together to complement each other!